Lunch Dine-in Menu

Our Menu

Appetizers, lunch, dinner, dessert, and more!

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Lunch Appetizers

Crispy Roll (4)

Fried roll filled w. pork, bean thread, and veggies served w. sweet and sour sauce

Golden Triangle (6)

Crispy golden brown fried bean curd served with sweet and sour sauce topped with ground peanuts.

Veggie Roll (4)

Fried spring roll filled with mixed vegetables and cellophane noodles served with sweet and sour sauce.

Buddha Dumpling (4)

Delicious fried or steamed dumplings filled with healthy mixed vegetables served with soy and sesame sauce.

Sa-tay Chicken (4)

Chicken marinated in Thai spices and coconut milk grilled to perfection and served on skewers with peanut sauce and pickled cucumber.

Tulip Dumpling (4)

Ground shrimp and crab meat wrapped in a tulip shape and delicately steamed and served with a soy vinaigrette.

Phu-ket Dumpling (4)

Fried dumplings filled with crab meat, cream cheese, and veggies. Served with sweet and sour sauce.

Golden Wrap (4)

fried rolls filled with chicken and ginger, served with sweet and sour sauce

Tulip Dumpling (4)

Steamed filled with shrimp served with soy vinaigrette sauce

Lunch Salad

House Salad

The finest selection of fresh mixed vegetables and bean curds, topped with our creamy vinaigrette dressing.

Som-Tum

Freshly grated papaya, carrots, garlic, and sliced tomatoes tossed in a traditional Thai lime juice and chili seasoning topped with ground peanuts.

Mild

Lunch Thai Soup

Tom Kha

Coconut milk broth with galangal, lime leaves, mushroom, and lime sauce. Price as listed for chicken, $6 for shrimp.

Jasmine Soup

Jasmine rice soup with mixed vegetables, ginger, mushroom, and garlic.

Tom Yum

Traditional Thai hot and sour soup with lemon grass, mushrooms, and lime juice. Price as listed for chicken, $6 for shrimp.

Hot

Thai Ravioli

Mixed ground shrimp and chicken wrapped in a delicate Thai wonton wrapper served in clear broth with mixed vegetables.

Lunch Phở

Vietnamese style beef broth noodle soup topped with a hint of sliced onion, scallion and cilantro, served with fresh bean sprouts, basil, jalapeno, and lime.

Choice of brisket, chicken, meatball, steak, or vegetable

$16

Additional broth, noodle, or topping /$4

Additional broth, noodle, or topping $4

Deluxe

Contains cuts of eye-round steak, brisket, meatballs, and shrimp.

$19

Additional broth, noodle, or topping /$4

Additional broth, noodle, or topping $4

Lunch Entrées

All entrées include jasmine rice, excluding noodle dishes.

Thai Ginger

Sautéed with fresh ginger, garlic, mushrooms and roasted peanuts. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Thai Basil

Sautéed with red peppers, garlic, onions and fresh sweet Thai basil. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Mild

Pad Thai

Stir-fried thin rice noodles mixed with bean sprouts, bean curds, scallions, and eggs in a traditional Thai tamarind sauce sprinkled with ground peanuts. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Massaman Curry

A rich red curry and peanut sauce with coconut milk, red onions, peppers and potatoes. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Red Curry

A delicious spicy red curry with coconut milk, bamboo shoots, green beans, bell peppers, flavored with fresh basil. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Hot

Green Curry

A hot and spicy green curry with coconut milk, bamboo shoots, green beans and fresh basil. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Extra hot

Panang Curry

Coconut milk, bamboo shoots, green beans, bell peppers, and fresh basil. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Hot

Khao Phat (Fried Rice)

Stir-fried jasmine rice mixed in with fresh vegetables and egg. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Drunken Noodles

Stir-fried jumbo rice noodles with bell pepper, string beans, onions, and basil in a traditional spicy seasoning. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Hot

Pineapple Fried Rice

Curry powdered stir-fried jasmine rice mixed in with fresh vegetables and pineapples. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15

Vegetarian Lover

Sautéed vegetable medley with bean curd in a rich soy and mushrooms sauce.

$15

Pad See-Ew

Stir-fried jumbo rice noodles with mixed veggies and eggs in a delicious brown sauce. Price as listed for tofu/chicken, $16 for beef, $17 for shrimp.

$15